COMMERCIAL / GOLF COURSES

Make the meal part of the round.

From clubhouse patios to tournament days, bring live-fire cooking into the moments members and guests share off the course.

Plan your setup ↗
Golf course and cart surrounded by greenery
BUILT AROUND YOUR WORLD

A cooking plan for more than the clubhouse.

Daily dining, member events, and tournaments each have their own rhythm. Start with the locations and menus your team serves most often. A dedicated outdoor station may suit the clubhouse patio, while a mobile configuration is worth exploring when your cooking programme travels between event locations.

Serve the occasion

Plan for the difference between everyday patio dining and a tournament menu, with cooking techniques suited to each service.

Create a focal point

Live-fire cooking gives outdoor gatherings a visible point of interest and another reason for members to stay after the round.

Consider the route

Compare on-site positioning with transport needs. Access, surfaces, storage, and setup time belong in the equipment conversation.

YOUR EQUIPMENT STARTING POINT

Firecookers to explore.

Compare these configurations, then talk with Cardinal about your menu and space.

Vermilion Firecooker
Generational Series

Vermilion

Offset and internal-fire cooking for a clubhouse or patio programme.

Explore Vermilion ↗
Northern Firecooker
Generational Series

Northern

A trailer-mounted option for scheduled events at different locations.

Explore Northern ↗
MAKE IT FIT YOUR PLANS

Start with the right questions.

Tell us what you have in mind. These details help shape a useful configuration conversation.

  • Clubhouse dining, tournaments, and private-event menus
  • Cooking locations and the routes between them
  • Service windows, staffing, and storage arrangements
Talk to Cardinal ↗

Good to know.

Is a trailer necessary for course events?

Not always. A regular patio station and a travelling event programme have different needs. Compare the actual locations and routes before choosing a caster or trailer model.

Can it support tournament catering?

The model and configuration should be chosen around the planned menu, batch sizes, and serving window. Share those details with Cardinal to assess fit.

Which accessories should we consider?

Start with your menu. A flat cooking surface, extra grate space, or other compatible options may suit specific dishes; accessories are sold separately.

YOUR NEXT CHAPTER

Plan your next event around the fire.

Find the model and configuration that suit your plans.

Find your Cardinal ↗